More Information...
Publisher: CAMRA Books, 2005.
Soft Cover, 128 pages, 5x8.
Item #1541
Cellarmanship is a must-have book if you are in the drinks trade, a beer festival organiser or simply a keen amateur wishing to serve a decent pint at a private party. In a fully revised and updated edition, Patrick O'Neill shares decades of experience, detailed technical expertise and a lifetime of passionate enthusiasm for real ale in order that anyone wishing to store, keep and serve cask ale in the correct manner need look no further. Step-by-step instructions, concise knowledge and interesting anecdotes make this a book to keep and refer to time and time again.
» See more books by CAMRA.
|